Implementing ESG, starting with "Eating"
In response to Earth Day on April 22, Hongyi Electric actively promotes sustainable dining, advocating for more environmentally friendly and healthy eating habits. We hope to reduce carbon footprints and food waste, contributing to the planet with our efforts.
On this day, we invite colleagues to taste vegetarian cuisine together, raising environmental awareness and starting with small actions in daily life, making eco-friendly choices a habit.
Every meal choice is a force for sustainability, let's take action for the planet together!
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